Chalo Jamva - February Edition
Sat, 01 Feb
|Potter and Reid, 20-22 Toynbee St, E1
The classic Khao supper club returns for February.
Time & Location
01 Feb 2025, 19:00 – 22:30
Potter and Reid, 20-22 Toynbee St, E1
About the event
We return with our classic Gujarati four-course supper club: Chalo Jamva for February 2025!
When we first started hosting supper clubs back in 2018, this was the original concept before we were even called "khao". A supper club all about sharing humble Gujarati food. We are so excited to be bringing the classic Chalo Jamva supper club back to Spitalfields.
Inspired by humble Gujarati food and great British produce, we share four courses that take inspiration from our rasodu or kitchen to the dining table. Expect something familiar but with a refreshing take. Through this supper club, Khao continues to share traditional Gujarati dishes with a fresh outlook. Each course tells a story of our journey back home to Gujarat and Mumbai, and the connection to the dishes back here at home in London. So come along to eat with us or 'Chalo Jamva'!
M E N U
WELCOME DRINK & CANAPES
Khao Masala Chai & Thepla Crackers
Our homemade masala chai blend made with oat milk, organic ginger and cardamom, served with a specially made fenugreek and mutli-flour cracker.
TO START
Vada Pav
Spiced, mashed potato & beetroot fritters, fluffy gram flour coating, tamarind & date chutney, green chilli & coriander chutney and finished off with garlic & red chilli powder.
SECOND COURSE
Lilu Shaak & Rotli
A classic Gujarati shaak (like a curry), made with seasonal green vegetables, served with wholewheat rotli. Side of kachumber & pickles for the table.
THIRD COURSE
Mung Bhaat
A green-lentil daal made with a light temper of curry leaves, tomatoes and garlic, served with rice and a carrot and green chili sambharo.
DESSERT
Pista Pudding
Pistachio mousse topped with saffron cream & seasonal fruit compote.
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Allergens: Please note, the menu is fully vegan, but due to the nature of the kitchen, we cannot cater for any serious allergies. Please contact us for more details on allergies and dietary requirements.
Please note: We encourage all ages at our table, but ask if you would like to bring children, please ensure they are no younger than 5 years old. We can offer a children's menu for any child aged 15 and below. Please contact us for details.
Location: We'll be sharing the confirmed location soon! Watch this space!
Tickets
Seat at the Table
Four courses & a welcome drink.
£45.00+£1.13 service feeChildren's Ticket
For children over 5 and younger than 15 years old. Please get in touch for an alternative menu, if required.
£20.00+£0.50 service fee
Total
£0.00